Skip to content
Nomadinho
SR EN
Guide · Bucharest

What to eat in Bucharest

Sarmale and mici anchor almost every menu, papanași close the meal, and tripe soup is what gets ordered when the day calls for something heavy.

Sarmale and mici·Papanași to finish·Tripe soup
Cabbage and meat
Sarmale €6.65–7.40
Off the grill
Mici, 3 pieces, €9.90 (3 pcs)
Dessert
Papanași €6.65–7.40
Bucharest
Bucharest · Joe Mabel, CC BY-SA 4.0

Where to go: five more questions →

Romanian food in Bucharest sticks to a handful of constants: sarmale (cabbage rolls with minced meat) as the heavier dish, mici off the grill as the quicker option, papanași as the near-obligatory dessert, and tripe soup for days that call for something thick. All four turn up on almost every menu in Lipscani, priced per portion below.

Sarmale and mici — the two constants

Sarmale (€6.65–7.40) are cabbage leaves wrapped around minced meat and rice, cooked slowly, usually served with polenta. Mici (€9.90 (3 pcs)) are skinless grilled rolls of minced meat, sold three to a portion.

BudgetHow these two dishes fit into the daily sum:What Bucharest costs →

Papanași — the dessert you don't skip

Papanași (€6.65–7.40) are fried curd-cheese dumplings served with sour cream and jam, usually sour cherry. They're ordered after the main course, rarely as a snack — the portion is too much for two people to split lightly.

Where to stayWhich part of the city to look for them in, depending where you stay:Where to stay in Bucharest →

Tripe soup

Tripe soup (ciorbă de burtă), €4.75–5.90, is a thick soup of beef tripe with garlic and sour cream — the Romanian answer to a day that needs something heavy, not a light starter.

Getting aroundWhere these dishes sit relative to metro and STB stops:Getting around Bucharest →

Mornings and quick bites

  • Street food — a shaorma from a kiosk, €5.30–5.70 (shaorma), quick and no sitting down.
  • Set lunch — €5.70–7.40, the usual workday-lunch price around Lipscani.
  • Restaurant, main course — €9.90 (3 mici) (three mici), no drinks, for sitting down with a menu.
MistakesThe commonest mistake around the mici portion:Mistakes everyone makes in Bucharest →When to goWhether food prices change by season:The best time to visit Bucharest →Day tripsWhat to eat on the way to Sinaia or Mogoșoaia:Day trips from Bucharest →2 daysWhere these meals fit into the day-by-day plan:Bucharest in 2 days →Hidden gemsPlaces off the main list, near the same areas:Four Bucharest stops the six main sights skip →
🍽️
Food tours and tastings
See options
Frequently asked

Before you go

Short answers to what people ask most before setting out.

What to try first in Bucharest?

Sarmale (€6.65–7.40) or mici (€9.90 (3 pcs)) — both are on almost every menu.

How many pieces of mici come in a portion?

Three; €9.90 (3 mici) is the price for all three, not for one.

Who might want to skip tripe soup?

It's thick and garlicky — anyone who isn't keen on offal is better off with sarmale or mici.

Plan the trip

Ready for Bucharest?

Checked at the source7 facts on this page carry a source and a check date.All sources →
Where next

Where to next

Not sure where to next? Six questions and you get places that actually suit you. Find me a destination

Front row for the next trip

Leave your email and we'll let you know when a new destination or story goes up.

Photo credits and licences (11)

All photographs come from Wikimedia Commons and are used under the licence stated beside each one.