What to eat in Herceg Novi
Fish and shellfish from the bay run the menu, the taverns sit mostly by the water, and the portion decides the price more than the address.
- Squid
- €13 fried, with vegetables
- Risotto
- €11 black, with cuttlefish
- Octopus
- €17 grilled

Herceg Novi is a town on a bay, and it shows on the plate. Fish and shellfish run the menu at the taverns by the water, from €6 for mussels upward, while street food is for a quick bite between the fortresses. Here is what actually gets ordered, with the price at every dish.
Fish and shellfish from the bay
Fried squid (€13) with vegetables is the usual opener. Black risotto with cuttlefish (€11) is heavier, and grilled octopus (€17) is the priciest item on this list. Mussels buzara-style (€6) are the cheapest and get shared across the table as a starter.

Taverns by the water
Most taverns sit along the promenade or by the harbour, facing the boats that head to the beaches and the bay. A main course with no drink runs €11–18; the range depends on whether it is fish or shellfish, and whether the tavern is on the water or a step back from it.

On the street and on the go
- Street food means a slice of burek from a bakery, €2–4 (slice of burek), quick and no sitting down.
- A sit-down restaurant runs €11–18 for a main course, no drinks, with a proper menu.

Mussels buzara-style are the cheapest item on the menu (€6) and usually get shared across the table, as a starter before the rest.

Before you go
Short answers to what people ask most before setting out.
Which dish is worth trying first in Herceg Novi?
Fried squid (€13) or mussels buzara-style (€6) for the table.
What is the priciest item on the menu?
Grilled octopus, €17; the most expensive of the four usual dishes from the bay.
Where can you grab a quick bite in Herceg Novi?
Burek from a bakery, €2–4 (slice of burek); faster and cheaper than sitting down at a tavern.
Ready for Herceg Novi?
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